Fisheries Processing Worker [Urgent!]
Job ID
8918
Employment status
Full-time employee
Industries
Food and beverage manufacturing industry
Occupation
Food and beverage manufacturing industry in general
Job description
○ Peeling, washing, cutting, serving, wrapping, packaging, etc. of fugu
*Delivery work available (light truck, those with a license can also drive a 2-ton vehicle) (For sashimi) Shaving tiger fish, washing, filleting, skinning, marinating, mincing, boxing, packaging, shipping (For chiri) Shaving tiger fish, washing, cutting, weighing, plating, boxing, packaging, shipping (Deep-fried, overnight dried) Peeling, washing, seasoning, dusting with flour, weighing, plating, vacuum, boxing Summer (May to August) Temporary processing of conger eel (filleting, gutting), scalding, searing, etc. *Conger eel bones are cut by machine
*Delivery work available (light truck, those with a license can also drive a 2-ton vehicle) (For sashimi) Shaving tiger fish, washing, filleting, skinning, marinating, mincing, boxing, packaging, shipping (For chiri) Shaving tiger fish, washing, cutting, weighing, plating, boxing, packaging, shipping (Deep-fried, overnight dried) Peeling, washing, seasoning, dusting with flour, weighing, plating, vacuum, boxing Summer (May to August) Temporary processing of conger eel (filleting, gutting), scalding, searing, etc. *Conger eel bones are cut by machine
Place of work
Shimonoseki City, Yamaguchi
Salary
Monthly salary
230,000JPY
～
250,000JPY
Number of hires
2
Working time
(1) 7:40 to 17:00
*Overtime available *Peak season is winter
*Overtime available *Peak season is winter
Break time
80 minutes
Number of annual holidays
105 days
Overtime work
Yes
Average monthly overtime hours
10 hours
Required Japanese language ability
Experience required / Skill
Experience in seafood processing
Participating insurance, etc.
Employment Work Accidents Health Welfare
Others / Notices
◇Other◇*You may be asked to work on holidays on weekdays off. (Optional, not compulsory)*There is overtime work. (Peak season: November, December, January) During the busy season, you may be asked to work on Sundays and holidays. *People who like fish, are interested in fish distribution, and can work with confidence and pride in handling Shimonoseki's specialty pufferfish are welcome. *It is possible to obtain a pufferfish processor qualification. *People who can work long-term. [Changes in work content: No changes planned at present] *Overtime work has been notified of the labor-management agreement. The average monthly overtime, including extensions due to special circumstances (seasonal work concentration), is 30 hours.
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