The Organization for Assessment of Foreign Workers' Skills in the Food Industry (OTAFF), a general incorporated association, has released a translated version of the test guide for the Specified Skills No. 1 Examination.
Translations are available in six languages.

Food and beverage manufacturing industry
◆Exam Information◆
Japanese
https://otaff1.jp/img/file/i_shikenannai_jp2406.pdf

English
https://otaff1.jp/img/file/i_shikenannai_en2406.pdf

Vietnamese
https://otaff1.jp/img/file/i_shikenannai_vn2406.pdf

Indonesian
https://otaff1.jp/img/file/i_shikenannai_in2406.pdf

Myanmar
https://otaff1.jp/img/file/i_shikenannai_my2406.pdf

Chinese
https://otaff1.jp/img/file/i_shikenannai_cn2406.pdf

Khmer (Cambodia)
https://otaff1.jp/img/file/i_shikenannai_kh2406.pdf


Details: Food and Beverage Manufacturing Industry Specified Skills No. 1 Skill Assessment Test Domestic Examination Guide (Applicable from April 2024)
https://otaff1.jp/insyoku/